Skip to main content

Prov’l dads step up probe to sanitize quarry operations in Ilocos Norte

By Leilanie G. Adriano
Staff reporter

LAOAG CITY—Members of the Sangguniang Panlalawigan has stepped up their investigation to sanitize quarry operations in the province.

Over the past four years, the Provincial Quarry Council (PQC), which monitors the operation of both industrial and commercial sand and gravel operations in various parts of the province, has reported a reduction of extraction fee from P2.5 million in 2010 to approximately P906, 000 in 2013 amidst bustling construction activities in this northern gateway of Luzon.

According to SP member Vicentito “Toto” M. Lazo, there is a need to thoroughly study the quarry operation here, which is a top local revenue source in the province due to on-going construction of housing and condominiums, wind mills, roads and bridges.

In a surprise visit, Ilocos Norte board members led by Mr. Lazo in Solsona, he said that there appears to be unscrupulous individuals who are engaged in illegal quarry operations.

Mr. Lazo cited Solsona as example where a quarry permit holder at Brgy. Laureta maintains a stockpile of sand and gravel, including boulders. Unfortunately, boulders are nowhere to be found at the Laureta river banks.

Mr. Lazo said they have uncovered stockpile of boulders on the river beds in Nalasin and along the Sabu dike road from Lipay to Maan-anteng.

Along the way, the SP likewise encountered dump truck operators with loads of sand and gravel but when asked for delivery receipts, they could not present any.

In view of this, the SP’s committees on environment, ways and means and barangay affairs have set a meeting to thresh out this problem.


Aside from the PQC, barangay officials are now also enjoined to actively participate in monitoring quarry operators in their respective areas of jurisdiction as 40 percent of the total extraction fee collection goes to the barangay while 30 percent each goes to the municipal or city and provincial government.

Comments

Popular posts from this blog

Empanada festival: A celebration of good taste and good life

By Dominic B. dela Cruz & Leilanie G. Adriano Staff reporters BATAC CITY—If there is one thing Batac is truly proud of, it would be its famous empanada-making business that has nurtured its people over the years. Embracing a century-old culture and culinary tradition, Batac’s empanada claims to be the best and tastiest in the country with its distinctive Ilokano taste courtesy of its local ingredients: fresh grated papaya, mongo, chopped longganisa, and egg. The crispy orange wrapper and is made of rice flour that is deep-fried. The celebration of this city’s famous traditional fast food attracting locals and tourists elsewhere comes with the City Charter Day of Batac every 23 rd  of June. Every year, the City Government of Batac led by Mayor Jeffrey Jubal Nalupta commemorate the city’s charter day celebration to further promote its famous One-Town, One Product, the Batac empanada. Empanada City The Batac empanada festival has already become...

2020 Laoag City Traffic Code

  Republic of the Philippines Province of Ilocos Norte CITY OF LAOAG   SANGGUNIANG PANLUNGSOD   EXCERPT FROM THE MINUTES OF THE 58 TH REGULAR SESSION OF THE 11 TH SANGGUNIANG PANLUNGSOD OF LAOAG HELD AT THE SANGGUNIANG PANLUNGSOD SESSION HALL, LAOAG CITY ON OCTOBER 14, 2020. PRESENT: 1.        Hon. Vicentito M. Lazo                                                 City Vice-Mayor/Presiding Officer Hon. Juan Conrado A. Respicio II                                              S.P....

Marcos town celebrates 3rd Pinakbet Festival

MARCOS, Ilocos Norte—Taking pride of this town ’s favorite Ilo cano dish, locally known as pinakbet, a mix of indigenous vegetables steamed in fish sauce, residents here ushered the opening of the third Pinakbet festival. “Pinakbet” came from the contracted Ilokano word ‘pinakebbet ’ which means “ shrunk ” or “shriveled.” As a way of thanksgiving, the Pinakbet festival is a repository of the town ’ s “ani” [harvest] festival being celebrated every month of March but this was later moved to December to accommodate more balikbayans wanting to join the festivity. Residents in this agricultural town derived most of their income from the harvest of high value crops, including rice, tobacco and corn as staple crops. This year, the week-long festivity highlighted a grand parade around the town plaza and a pinakbet cook fest at the municipal gymnasium to showcase the best pinakbet in town. A boodle fight followed suit. Earlier, a fun run was participated by various groups ...