A new eggplant whose gene has been modified to resist a most destructive worm is environment-friendly, scientists said. It's the Bacillus thuriengensis (Bt) eggplant, a gene-modified crop that contains the Bt bacterium that is toxic to the fruit and shoot borer worm, a major pest that can destroy over half of the eggplant crop. The Bt eggplant's resistance to the worm is expected to lessen the spraying by farmers of pesticides that kill the worm. A Philippine Rice Research Institute (PhilRice) study concludes that Bt eggplant reduces pesticides use by 48 percent. It raises a farmer’s income by about P50,000 per hectare as production costs are cut by 16 percent. Much of that would be due to the decreased use of pesticides and the manpower and time to spray pesticides. Over- and mis-application of pesticides to control the eggplant fruit and shoot borer is harmful to humans and to the environment. In contrast, the Bt protein found in Bt eggplant does not
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