Combining climate adaptation with measures to reduce greenhouse gas (GHG) emissions could cut projected emissions from Philippine agriculture by 18% over 2025–2045, while helping the sector become more resilient and productive, according to a study by the Philippine Institute for Development Studies (PIDS). The study, “Culprit and Victim: Scenarios for Philippine Agriculture amidst Climate Change,” by PIDS senior research fellow Roehlano Briones and former PIDS supervising research specialist Ivory Myka Galang , examines how Philippine agriculture could respond to climate change under three scenarios: continuing current trends, strengthening adaptation, and combining adaptation with mitigation. Using a computable general equilibrium model , the study assesses the potential effects of these pathways on agricultural productivity, consumption, and GHG emissions. Under the combined adaptation-and-mitigation scenario, agricultural GHG emissions are projected to decline by 18...
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