Newly installed Batac chief of police P/Lt. Col Michael Rae Arcustano (left) pays a courtesy call at the Sangguniang Panlungsod during their regular session while discussing some of his plans and programs for the city. Batac councilor Bismark Quidang (right) asks some questions while other Batac councilors and Batac Vice Mayor Windell Chua listen to the discussion. Mr. Arcustano started his term in July 1 2019. He was previously assigned at the Highway Patrol Group Assistant Regional Chief in Region IV prior to his new assignment here. (Doms dela Cruz )
By Dominic B. dela Cruz & Leilanie G. Adriano Staff reporters BATAC CITY—If there is one thing Batac is truly proud of, it would be its famous empanada-making business that has nurtured its people over the years. Embracing a century-old culture and culinary tradition, Batac’s empanada claims to be the best and tastiest in the country with its distinctive Ilokano taste courtesy of its local ingredients: fresh grated papaya, mongo, chopped longganisa, and egg. The crispy orange wrapper and is made of rice flour that is deep-fried. The celebration of this city’s famous traditional fast food attracting locals and tourists elsewhere comes with the City Charter Day of Batac every 23 rd of June. Every year, the City Government of Batac led by Mayor Jeffrey Jubal Nalupta commemorate the city’s charter day celebration to further promote its famous One-Town, One Product, the Batac empanada. Empanada City The Batac empanada festival has already become...
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