Skip to main content

Rice science museum re-launched

The Philippine Rice Research Institute (PhilRice) re-launched the ten-year-old Rice Science Museum with the theme, Lovelife with Rice during the recent 27th National Rice Research and Development Conference held in Nueva Ecija.

“This modified, redesigned science museum serves as our springboard in building a Rice Science Exploratorium that we hope to accomplish five years from now,” Diadem Gonzales-Esmero, museum curator, said.

While there are museums around the country, she said a museum is yet to be intensively dedicated to “spread the history, culture, arts and science behind the Filipinos` staple.”  Collection in the re-launched museum is increased and expanded to retain its relevance in keeping the cultural heritage and in fostering human development.

“There`s undeniable value in establishing a rice science museum, especially if it will be realized into a Rice Science Exploratorium. This one of a kind museum promotes rice history and its cultural importance, influences generations of Filipinos to appreciate rice science on a different light, and encourages farming communities to practice modern rice farming technologies,” Gonzales-Esmero said.

The museum curator said the Lovelife with Rice theme shows the intimate connection between a farmer, research and development worker, and the ordinary passer-by with rice.  She said that the collections tell about the struggles of humans – from the establishment of the Ifugao Rice Terraces, green revolution, until the development of modern technologies, to improve its relationship with rice.

Currently, the museum houses old and modern farm implements, artworks, and interactive presentations on rice structure, ecosystems, biodiversity, and crop management.

The establishment of Rice Science Exploratorium was approved in the Institute`s Board of Trustees Meeting in July. With its approval, PhilRice hopes to generate support from the private and public sector advancing the arts and culture, education, and social progress.


Dr. Segfredo Serrano, undersecretary for Policy, and Planning, Project Development, R&D, and Regulations of the Department of Agriculture (DA); Edilberto de Luna, assistant secretary for Operations and DA National Rice and Corn Program coordinator; Juliet Annanayo, vice mayor of Hungduan, Ifugao; and Roscoe Kalaw, head of Ifugao Cultural Office, graced the unveiling of the new Rice Science Museum. (PhilRice news)

Comments

Popular posts from this blog

Empanada festival: A celebration of good taste and good life

By Dominic B. dela Cruz & Leilanie G. Adriano Staff reporters BATAC CITY—If there is one thing Batac is truly proud of, it would be its famous empanada-making business that has nurtured its people over the years. Embracing a century-old culture and culinary tradition, Batac’s empanada claims to be the best and tastiest in the country with its distinctive Ilokano taste courtesy of its local ingredients: fresh grated papaya, mongo, chopped longganisa, and egg. The crispy orange wrapper and is made of rice flour that is deep-fried. The celebration of this city’s famous traditional fast food attracting locals and tourists elsewhere comes with the City Charter Day of Batac every 23 rd  of June. Every year, the City Government of Batac led by Mayor Jeffrey Jubal Nalupta commemorate the city’s charter day celebration to further promote its famous One-Town, One Product, the Batac empanada. Empanada City The Batac empanada festival has already become...

2020 Laoag City Traffic Code

  Republic of the Philippines Province of Ilocos Norte CITY OF LAOAG   SANGGUNIANG PANLUNGSOD   EXCERPT FROM THE MINUTES OF THE 58 TH REGULAR SESSION OF THE 11 TH SANGGUNIANG PANLUNGSOD OF LAOAG HELD AT THE SANGGUNIANG PANLUNGSOD SESSION HALL, LAOAG CITY ON OCTOBER 14, 2020. PRESENT: 1.        Hon. Vicentito M. Lazo                                                 City Vice-Mayor/Presiding Officer Hon. Juan Conrado A. Respicio II                                              S.P....

Marcos town celebrates 3rd Pinakbet Festival

MARCOS, Ilocos Norte—Taking pride of this town ’s favorite Ilo cano dish, locally known as pinakbet, a mix of indigenous vegetables steamed in fish sauce, residents here ushered the opening of the third Pinakbet festival. “Pinakbet” came from the contracted Ilokano word ‘pinakebbet ’ which means “ shrunk ” or “shriveled.” As a way of thanksgiving, the Pinakbet festival is a repository of the town ’ s “ani” [harvest] festival being celebrated every month of March but this was later moved to December to accommodate more balikbayans wanting to join the festivity. Residents in this agricultural town derived most of their income from the harvest of high value crops, including rice, tobacco and corn as staple crops. This year, the week-long festivity highlighted a grand parade around the town plaza and a pinakbet cook fest at the municipal gymnasium to showcase the best pinakbet in town. A boodle fight followed suit. Earlier, a fun run was participated by various groups ...